Blvd Bistro is a family-owned, southern-inspired restaurant. Our bold cuisines reflects the Executive Chef and Proprietor Carlos Swepson Mississippi roots and his love of food and family. We are relaxed spot with a casual-chic vibe offering modernized soul food classics with cocktails & wine.

Tsion Cafe is a full service Ethiopian Mediterranean restaurant located in the Sugar Hill area of Harlem. We provide vegan, vegetarian and gluten-free options together with our hearty meat options. We are also widely known for our artwork, our specialty cocktails and our live jazz...

Voilà Afrique is an African-owned small business and was founded on a vision to shift boundaries in African cuisine. Our restaurant offers African, Caribbean, and Latin American cuisine, with Halal, Vegan, and Organic options.

The concept of Savvy Bistro & Bar was inspired by the soul of New Orleans and the breeze of the Caribbean. We’re fearlessly fusing two of the most celebrated cuisines, featuring a complementary cocktail program, and creating a sophisticated yet inviting ambience that seamlessly transitions...

We are a Brooklyn based creamery making small-batch ice cream, frozen desserts, and other sweet treats. Creme and Cocoa is a place where you can come and relax enjoy fabulous ice cream, sorbets, smoothies, desserts, and coffee. Growing up in the Caribbean culture, the founders...

Meals made with wholesome goodness and love began in the early 90’s where a dream became the outward expression of a mother’s love, for cooking and serving others. TJ’s Crossed the bridge from Brooklyn, NY into Manhattan and made 92 Chambers Street home for over...