03 May KARIBU Lounge (by Wachira Wines)

Posted at 11:57h by Brian Moses 1 Comment

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KARIBU by Wachira wine lounge, is the home of Wachira Wines. This extraordinary vision and effort of Dr. Chris Wachira, the first Kenyan-born, Californian winemaker is located at 1419 Park Street in the heart of Alameda, CA. As a young immigrant, Chris fell in-love with...

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03 May El Nuevo Frutilandia

Posted at 11:57h by TyrishaNeblett 0 Comments

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03 May Rome’s Kitchen

Posted at 11:57h by RomanRogers 0 Comments

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An black owned Italian soulfood catering business launched in 2019 by young owner Roman Rogers. Italian soulfood a mix of both worlds to give you a unique experience and taste only at Rome’a Kitchen

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03 May Tripadvisor kicks off summer travel with ‘Write a Review Day’

Posted at 11:05h in Kitchen Conversations by Falayn Ferrell 1 Comment

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Share on facebook Share on twitter Share on linkedin Share on pinterest Share on reddit The travel guidance platform publishes top tips to aid travelers in writing the perfect review   Have you visited a hotel, restaurant or booked a tour or experience in the...

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26 Apr Tea Bar Cafe

Posted at 12:12h by RhendaZ.Wilson 0 Comments

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Brunch creations with a NC soul splash.

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26 Apr Lornett’s Southern Kitchen

Posted at 11:54h by LskChefs 0 Comments

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We’re bringing our family heritage of creole and cajun flavors and combining it with deep south soul food with a New Orleans flare.

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24 Apr Little Caesars (KPO Group)

Posted at 23:06h by KarriemKanston 0 Comments

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Pizza takeout

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22 Apr The Chicken Hut

Posted at 21:52h by KhyaTapp 1 Comment

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The longest opened black owned restaurant in Durham, serving famous fried chicken, and other southern homecooked meals since 1957. If you’re looking for delicious fried chicken and fish(cooked to order), oxtails, bbq ribs, pig feet, and more. Fresh and delicious sides, sweet tea, lemonade, dessert...

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22 Apr It’s Poppin! Gourmet Kettle Korn

Posted at 09:38h by JanelleDoyle 1 Comment

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We specialize in gourmet kettle corn with over 60 different flavors. We also have sweet treats such as chocolate covered pretzels, chocolate covered Oreos, cotton candy and our delicious Fresh Fruit Waters with lemons, limes and strawberries.

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21 Apr The Legacy Quilt: How Black Culture Contributes to the Tapestry of American Cuisine

Posted at 13:48h in Food History by Black Restaurant Week 0 Comments

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Share on facebook Share on twitter Share on linkedin Share on pinterest Share on reddit By Jada F. Smith (@jayduh10) With additional reporting by Dominek Tubbs (@domnthecity)   In the words of culinary historian Jessica B. Harris, “our history is on the plate.” And as...

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