Blvd Bistro is a family-owned, southern-inspired restaurant. Our bold cuisines reflects the Executive Chef and Proprietor Carlos Swepson Mississippi roots and his love of food and family. We are relaxed spot with a casual-chic vibe offering modernized soul food classics with cocktails & wine.

Tsion Cafe is a full service Ethiopian Mediterranean restaurant located in the Sugar Hill area of Harlem. We provide vegan, vegetarian and gluten-free options together with our hearty meat options. We are also widely known for our artwork, our specialty cocktails and our live jazz...

Voilà Afrique is an African-owned small business and was founded on a vision to shift boundaries in African cuisine. Our restaurant offers African, Caribbean, and Latin American cuisine, with Halal, Vegan, and Organic options.

The concept of Savvy Bistro & Bar was inspired by the soul of New Orleans and the breeze of the Caribbean. We’re fearlessly fusing two of the most celebrated cuisines, featuring a complementary cocktail program, and creating a sophisticated yet inviting ambience that seamlessly transitions...

We are a Brooklyn based creamery making small-batch ice cream, frozen desserts, and other sweet treats. Creme and Cocoa is a place where you can come and relax enjoy fabulous ice cream, sorbets, smoothies, desserts, and coffee. Growing up in the Caribbean culture, the founders...