26 May Ethiopian Coffee Ceremony with Addis Nola Ethiopian Kitchen
It’s time for a coffee break, Addis Nola style. The traditional coffee roasting ceremony originated a thousand years ago in the mountains of Ethiopia.
The process of roasting the beans is like a saging practice, igniting the fire in our spirits, gratitude for each other’s company, and connecting us with the origins of coffee.
Pour yourself a cup and join us on this journey.