Park Place @ The Boardwalk Steakhouse & Grille

Weekly Special Menu

BRW SPECIAL (3 COURSE MEAL)-  $55 PER GUEST

First Course

Crab Bisque
Creamy crab bisque made from scratch featuring premium crab meat

Wedge Salad
Iceberg lettuce, red onion, bleu cheese, bacon

Caesar Salad
Romaine Hearts served with Fresh Croutons, Romano Cheese, and Homemade Caesar dressing

Second Course

8oz Filet Mignon
USDA Filet Mignon, hand cut, seasoned and cooked to perfection

Catfish Atchafalaya
Fresh Catfish on a bed of dirty rice topped with crawfish Étouffée

14oz NY Strip
USDA Prime NY Strip, hand cut, seasoned and cooked to perfection

Garlic White Wine Pasta with Brussels Sprouts (Vegan)
Delicious pasta with white wine and garlic white sauce and roasted brussels sprouts

Third Course

Warm Butter Cake
Served with Vanilla Bean Ice Cream and fresh berries

Fried Ice Cream
Served with Whipped Cream and your choice of raspberry or chocolate sauce

Godiva Chocolate Cheesecake
Fresh Chocolate Cheesecake make with Godiva Chocolate 

SPICY JERK LAMB CHOPS- $3 ON THURSDAY, $5 ON FRIDAY

CAJUN SHRIMP AND GRITS- $20.00

Our Southern shrimp & grits with jumbo shrimp, chicken andouille sausage, mushroom, onion, bell pepper, and PPB Cajun butter

CHEF MEAUX'S HONEY SESAME CHICKEN BITES- $13.00

FRIED LOBSTER DIPPERS- $15.00

NOLA BBQ SHRIMP- $15.00

Suggested Wine or Cocktail Pairings

TROPICAL OLD FASHIONED, PEACH SIDECAR, WHITE SANGRIA, MANGO MINT MARGARTIA, BLACKBERRY CROWN MIMOSA