Cool hangout for design-your-own sausage dishes featuring DC-style half-smokes plus craft cocktails.
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About Our Mission
Learn about our passion and mission to support Black-owned businesses and professionals in the culinary industry.
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Restaurants are the heart and soul of our communities. Learn how our non-profit foundation supports their sustainability.
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Southwest Black Restaurant Week
March 17 - March 26, 2023
Black Restaurant Week is showcasing Black-owned culinary businesses across Dallas, Phoenix, Las Vegas, and more.
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Tuesday, April 4, 2023
Join Feed the Soul Foundation and Black Restaurant Week for lunch and a discussion with entrepreneurs in the culinary industry. - News & TV
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Watch our latest shows on BRW TV. Hear from your favorite restaurant owners and view our national cocktail competiton.
Celebrating Our Legacy
The Black Diamond Legacy Class highlights black-owned restaurants that have been open for over 50 years.
Brian Johnson
Posted at 10:40h, 18 SeptemberExcellent service! The food was great! The drinks STRONG! Just the way they should be!