The food, ambiance and customer service of the Buffet soon became legendary for traditional Soul food Restaurants. For 25 years “Doing things different, better and the right way”, was always a goal at the Peachtree, proclaim Mrs. Willis. With the success of the Peachtree Buffet,
Vera and Lavell expanded the Peachtree to include an cafateria style, sit-down restaurant in the Historic Gates BBQ plaza July of 2014. Along with traditional Southern Cuisine the menu was expanded to include seafood and hand carved steak.
Our Peachtree mission is to please every guest, leaving them with a one of a kind dinning experience. No doubt when you visit the unique award winning Peachtree Restaurant, “You will feel at home!”
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