Haitian Restaurant
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Cuisine Type: Caribbean | Dining Style: Counter Takeout, Fine Dining
Haitian Restaurant
Soup Joumou - $14
Traditional Haitian Independence Day Pumpkin Soup
Chickpea Laya - $22
Chickpeas lightly sautéed with Olive Oil in our Signature Jerk Seasoning, Tossed with Cherry Tomatoes, Red Beans, Collards, Onion and Peppers. Served your choice of side.
Voodoo Pasta - $21
Rigatoni Tossed in Zesty Alfredo Sauce, with Cherry Tomatoes, Shallots, Sweet Peppers & Mushrooms
La Kay Spaghetti - $26
Linguini Tossed with Roasted Tomatoes, Alfredo Sauce, Herring Fish, Zanmi Spices,Shallots, and Sweet Peppers
Cana Creole - $32
Roasted Half Duck, Marinated for Two Days in a Savory Creole Sauce. Served with your choice of any side.
Your Choice of Fired Goat or Pork - $23
Served With Fried Plantains, A Beef Sausage & Pikliz
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