Eat. Sip. Repeat.
Black Restaurant Week is a celebration aimed at introducing you to the diverse tastes of African American, African, and Caribbean cuisine throughout the country. Whether you’re dining at a restaurant, bakery, café, or food truck, diners can savor budget-friendly menu selections and explore a rich array of international flavors. Don’t miss out on discovering excellent black-owned culinary businesses in your area during our 2024 campaign season.
Follow Your Fork
Black Restaurant Week showcases two week-long campaigns to spotlight Black-owned culinary businesses. Explore a nearby campaign for exclusive weekly deals and culinary experiences.
Northwest
February 23 – March 3, 2024
Portland, OR, Seattle, WA
Southwest
March 15 - March 24, 2024
Austin & Dallas, TX, Denver, CO, Phoenix AZ, Las Vegas, NV
Houston
March 31 – April 14, 2024
Houston & Beaumont, TX
Carolinas
April 26 – May 5, 2024
Charlotte, Greensboro, Raleigh-Durham, NC, Charleston, & Columbia, SC
Bay Area
May 17 - May 26, 2024
Oakland, San Francisco, & Sacramento, CA
Northeast
May 31 - June 9, 2024
Philadelphia & Pittsburgh, PA, Boston, MA
New York
June 16 - June 30, 2024
New York, NY & New Jersey townships
Toronto
July 5 - July 14, 2024
Greater Toronto, Canada
Greater Washington DC & Baltimore
July 14 - July 28, 2024
Baltimore, MD, Washington DC, Surrounding Maryland and Virginia counties
Atlanta
August 4 – August 18, 2024
Greater Atlanta Metro Area
Los Angeles
August 23 – September 1, 2024
Southern California
Midwest
September 8 – September 22, 2024
Chicago, IL, Kansas City & St. Louis, MO, Detroit, MI, Indianapolis, IN, Columbus, OH, Minneapolis, MN
Southeast
September 27 – October 6, 2024
Little Rock, AR, Memphis & Nashville, TN Louisville, KY
Gulf Coast
October 18 – October 27, 2024
New Orleans, LA, Jackson, MS, Birmingham, AL
Florida
November 8 – November 17, 2024
Tampa, Tallahassee, Miami, Orlando, Jacksonville, FL
