Name: Makers Union - Reston
Address: 1811 Library St, Reston, Virginia, 20190, United States
Telephone: (571) 313-0272

Makers Union - Reston

1811 Library St, Reston , Virginia

Cuisine Type: Bar & Lounge | Dining Style:

About
Craveable food crafted with local ingredients whenever possible.
Destination drinks that showcase our best local makers (breweries, distilleries, roasters + wineries).
A fun and approachable menu with new twists on familiar classics alongside travel-inspired dishes that represent our local area’s diversity.
Menu Offerings
- Lunch
- Dinner
Menu Specials
Weekly Special Menu

LUNCH: ALL LOCATIONS $25

STARTER (choose one):

CRISPY BRUSSELS SPROUTS
hot honey, fresno chilis, cilantro, mint, ginger, peanuts

NASHVILLE HOT CHICKEN TENDERS
slaw, pickles, comeback sauce

PEACH & GOAT CHEESE BRUSCHETTA
grilled peach pico, whipped goat cheese, grilled focaccia

WATERMELON & GOAT CHEESE SALAD
citrus dressing, basil, sea salt

ENTREES (choose one):

MAKERS STEAK & FRIES*
(+$5) broccolini, garlic parmesan fries, chimichurri

MEDITERANEAN BOWL W/ BLACKENED CHICKEN
mixed greens, shaved brussels sprouts, Israeli couscous salad, kalamata olives, cucumbers, grape tomatoes, shaved asparagus, roasted red peppers, hummus, tzatziki, crispy pita strips, orange-tahini dressing

SEAFOOD DIABLO
jumbo shrimp, PEI mussels, spicy diablo sauce, linguini

MOROCCAN-STYLE “IMPOSSIBLE” KEBABS GF V
seasoned impossible chargrilled on skewers, fresno chilis, roasted mushrooms, roasted sweet potatoes, broccolini, jasmine rice, avocado, pickled red onion, harissa aioli

DESSERTS (choose one):

NO BAKE STRAWBERRY LEMONADE CHEESECAKE
graham cracker crumble

CINNAMON-RAISIN BREAD PUDDING
vanilla ice cream

DINNER $40 ALL LOCATIONS

STARTER (choose one):

CRISPY BRUSSELS SPROUTS
hot honey, fresno chilis, cilantro, mint, ginger, peanuts

NASHVILLE HOT CHICKEN TENDERS
slaw, pickles, comeback sauce

PEACH & GOAT CHEESE BRUSCHETTA
grilled peach pico, whipped goat cheese, grilled focaccia

WATERMELON & GOAT CHEESE SALAD
citrus dressing, basil, sea salt

ENTREES (choose one):

MAKERS STEAK & FRIES* (+$5)
broccolini, garlic parmesan fries, chimichurri

PISTACHIO-CRUSTED ROCKFISH
Israeli couscous, pineapple miso sauce, pesto

SEAFOOD DIABLO
Maine lobster, jumbo shrimp, PEI mussels, spicy diablo sauce, linguini

MOROCCAN-STYLE “IMPOSSIBLE” KEBABS GF V
seasoned impossible chargrilled on skewers, Fresno chilis, roasted mushrooms, roasted sweet potatoes, broccolini, jasmine rice, avocado, pickled red onion, harissa aioli

DESSERTS (choose one):

NO BAKE STRAWBERRY LEMONADE CHEESECAKE
graham cracker crumble

CINNAMON-RAISIN BREAD PUDDING
vanilla ice cream
Photo Gallery