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Cuisine Type: American | Dining Style: Counter Takeout

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3 Reviews on “Rocos Grill and Smokehouse”

  • 39e02bf5bc37e7b5a3ad244f58e88642?s=44&d=mm&r=gAdrianna Poteste
    4 years ago

    Best food I have had in a long time. The ribs are fall off the bone amazing. This is my go to for BBQ.

  • ce1729c4a0a6901a747e97638d5b6b4e?s=44&d=mm&r=gD'Vere J Thompson
    4 years ago

    Ordered the 2 meal deal; tried the ribs & brisket, potato salad, beans, they all get a thumbs up. The collard cabbage blend had good flavor too, but there was rice in it. Not sure if that was intentional or accidental while plating. The fried boudain & peach cobbler was delicious. I’ll be back to try something different.
    #blackresturantweek

  • a7504e2ee7221279888e7c7aa62808ca?s=44&d=mm&r=gAngel
    4 years ago

    I ordered the Sumo loaded potato that was absolutely fabulous. It’s well worth the price and it was a meal for three days. I also ordered a two meat plate brisket is tasty, ribs are tender and very smokey. The potato salad was a little bland. The collard/cabbage combination was ok. My peach cobbler had a good flavor but the crust wasn’t completely done. Overall, Great service and a good home cooked meal.

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