Creole Kitchen and Daiquiris – a fast-casual, authentic Louisiana Creole restaurant where savory dishes are elevated to a new level. From gumbo to southern fried catfish, our menu boasts a fusion of flavors that will transport your taste buds to the heart of the Bayou. With a small, cozy lobby for dine-in guests and a convenient drive-thru for those on the go, Creole Kitchen offers a unique dining experience that combines convenience with the rich culinary tradition of Louisiana.
Loaded Creole Heaven: $20 Blackened or fried piece of catfish and four butterflied on top of your choice of seafood dressing, white rice, or chicken dirty rice. Also comes with Etouffee, either crawfish or shrimp and a garlic toast.
Creole Pasta Penne: $20 Pasta tossed in our house-made Creole sauce with blackened chicken breast, andouille chicken sausage, and shrimp.
Catfish Sampler: $10 A piece of southern fried catfish with a side of crispy fries and two hush puppy's.
2 Reviews on “Creole Kitchen and Daiquiris”
Excellent!! The creole pasta and Boudain egg rolls were everythingggg!!!
Sooo good.., I had to make two trips!! 🙂