Cuisine Type: African | Dining Style: Counter Takeout
- About
For those with pure food indulgence in mind, come downtown and sate your desires with our internationally and seasonally inspired menu. Chef Bryan Myrick, Formerly of Char and Anjou, has created a truly unique offering of southern cuisine. Upstairs from Johnny T’s is the sultry Ultra Lounge 540, one of downtown Jackson’s premiere entertainment and rental venues. Johnny T’s and 540 offer something different to local and foreign patrons alike and ensure you enjoy a memorable food and entertainment experience every time.
- Menu Offerings
- Lunch
- Dinner
- Brunch
- Happy Hour
- Menu Specials
Weekly Special Menu
House Special- $32
Pan-seared redfish over seasoned rice and sautéed spinach, topped with jumbo gulf shrimp and crawfish cream sauce.
Chicken Alfredo Pasta- $28
Lightly seasoned boneless skinless grilled chicken breast, broccoli, and mushroom tossed in a rich creamy Parmesan, white wine, and reduction sauce over a bed of hot fresh linguine pasta.
Beverages & Drinks
The World Famous Rick James- $14
“Our Most Popular Frozen Drink” - Restaurant Features
- Photo Gallery
Contact Information
Business Hours
Payment Options
- Cash
- AMEX
- Discover
- Visa
Delivery Services
- Waitr
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