Black Restaurant Week and Stella Artois presented the inaugural Black Plate Awards for Atlanta. Congratulations to our winners below:
Best New Comer
Flavor Rich Restaurant
Best Brunch
Nana’s Chicken & Waffles
Best Vegan Restaurant
Juiceheads
Best International Restaurant
Dat Fire Jerk Chicken
Best Happy Hour
Suite Food Lounge
Best Food Truck
Jerk Brothers
Best Wings & Fries Combo
Harold’s Chicken & Ice
Best Chef
Chef Deborah Vantrece
Best Black Owned Restaurant
Twisted Soul Cookhouse & Pours
Atlanta Staple
Busy Bee Cafe
Video Credit: Bless the Belly
Author: Black Restaurant Week
About Black Restaurant Week – Black Restaurant Week LLC is an annual, multi-city culinary movement celebrating the flavors of African, African-American and Caribbean cuisine nationwide. Black Restaurant Week partners with black-owned restaurants, chefs, caterers and food trucks to host a selection of culinary experiences aimed to expand awareness and increase support for black culinary professionals. The organization was founded in 2016 by entrepreneurs Warren Luckett, Falayn Ferrell and Derek Robinson. Connect with Black Restaurant Week on Facebook, Twitter & Instagram.
