Rainbow Pancakes
Chef B’s Casa has a delicious way to celebrate Pride Month and level up on your brunch!
Ingredients
- VickyCakes Pancake & Waffle Original Mix
- Food coloring (red, orange, yellow, green, blue, and purple)
- Sprinkles
- Cream Cheese Frosting
Instructions
- Mix ingredients for VickyCakes Pancake & Waffle Original Mix
- Separate the batter into six small bowls
- Add a different color of food coloring to each bowl and stir until the food coloring is thoroughly mixed into the batter
- Heat a non-stick skillet over medium heat. Add 1 Tbsp oil
- While the batter is resting
- Pour 1/4 cup of batter into the non-stick skillet
- Cook for about 2-3 minutes per side on medium heat
- Repeat until batter is finished for each food coloring
- Place pancakes on a paper towel to cool off
- Once cooled, stack 5-6 pancakes by stacking one of each color pancake on top of each other
- Scoop 1/2 cup of cream cheese frosting into a microwave-safe dish and heat for 20 seconds
- Drizzle melted cream-cheese frosting over stacked pancakes
- Sprinkle rainbow sprinkles across pancakes
- Cut and taste the goodness
Find it online: https://blackrestaurantweeks.com/rainbow-pancakes/
