***COVID-19 UPDATE***
Due to the recent spikes of COVID-19 in our communities, we are asking participants of Black Restaurant Week to encourage Delivery, Take out, and Curbside Pick up. We have seen the businesses that have incorporated these services in their model flourish during these hard times. This also keeps your staff and customers safe due to a lack of personal contact.
If you need assistance streamlining your delivery operations, we recommend Ordermark. This platform allows you to streamline multiple delivery services into one dashboard and tablet. Please visit their website for more details, and let them know we referred you.
ENTICE THE COMMUNITY WITH GREAT MEALS AND OFFERS
The community is hungry and excited to experience your food during Black Restaurant Week. Provide them great incentives to visit your restaurant by offering a affordable special for the week. Many diners visit the Black Restaurant Week website to map out their plans for the week. The more opportunities you provide the community to try your restaurant, the better sales and traffic you will experience during the campaign.