What’s Cookin is your go-to source for the latest news, trends, and stories from the Black culinary community. From highlighting innovative chefs and restaurateurs to sharing beloved recipes and food traditions, we celebrate the rich and diverse flavors of Black food culture.
Latest Culinary News

Expand and Entice Your Palate with Black Restaurant Week
Follow your fork to black-owned restaurants with the help from Black Restaurant Week

A Taste of Culture: Exploring Black-Owned Restaurants in Charlotte
This Charlotte Black Restaurant Week VIP List offers an opportunity for culinary enthusiasts & foodies to enjoy various cultural flavors of the African-American Community.

The Best Black Owned Restaurants in Charleston, SC
Charleston, SC is home to a vibrant food scene, with a growing number of black-owned restaurants. From soul food to seafood, these establishments offer a diverse range of delicious options. In this article, we’ll highlight some of the The Best Black-Owned Restaurants in Charleston , SC, showcasing their unique flavors and cultural influences. Join us on a culinary journey through the Lowcountry, and discover the hidden gems that make Charleston a must-visit destination for foodies.

Ultimate Houston Foodie Guide 2023
Prepare for an explosion of different cultures, flavors, & cuisines to satisfy every palate with our Ultimate Houston Foodie Guide.

Upscale Black-Owned Restaurants in Houston
This site contains affiliate links to products. We may receive a commission for purchases made through these links. Houston might sit on the Gulf Coastal

17 Black-Owned Restaurant to Try During Your Next Visit to Dallas
Dallas has about 1.3 million residents and is among the nation’s most populous cities, with many influences and flavors to spice up its cuisine. The Best Dallas Restaurants To Try in 2023, Dallas, Fort Worth, BBQ, burgers, chicken, cocktails, tacos, tex-mex, food trucks, Downtown, Deep Ellum, Love Field, arts district, West Dallas, Bishop Arts District, Swiss Avenue, Lower Greenville, Vickery Meadow, Winnetka Heights, fried chicken, soul food, vegan, vegetarian, grits, gumbo, brisket, ribs, oxtails, chicken and waffles, deep fried cheese grits, catfish, mac and cheese, fish-fried, chili, margaritas, steakhouse, poblano, pulled pork, pork shoulder

Everyone Loves King Cake
While we now can see that King Cake has a long history stretching back across the ocean to Europe, there is no denying that the beloved sugary treat is today a symbol of New Orleans. If you haven’t heard of it until now, take your chance to take part in this delicious tradition! Use the Mardi Gras season wherever you are to get your hands on some King Cake.

An Awesome 2023 Valentine’s Day Chocolate Guide
Valentine’s Day is all about connecting deeply with your special someone, cherishing all that makes that person important to you, and reaffirming the desires of both your hearts—and chocolate is the perfect gift!

9 Top Notch Black-Owned Places to Eat at in Phoenix
But hungry bellies cannot live on fun alone. So once you’ve booked your tee time on the back nine, emerged from your deep tissue massage, and surveyed the shopping along Camelback Road, it’s time to find some grub. If you’re ready to take a bite out of The Valley, here’s your culinary guide to this amazing town.

Best Date Night Spots in Atlanta
Entertainment options aside, Atlanta boasts plenty of delectable cuisines. Whether you’re looking for a fun atmosphere for a first date, light bites and cocktails for a parents’ night out, soul food infused with Southern comfort, a romantic escape with a rooftop view, or an intimate venue where you can focus on each other, here are some of the best date night spots in Atlanta for couples to explore.

At Home with the amazing Chef Mark Phillips
Chef Mark ‘Southern Temptation’ Phillips is a culinary artist who tantalizes both your taste buds and your visual senses. Chef Phillips’ artistry stands on a simple but powerful principle, “Art and Food are one”.

12 Wonderful Black-Owned Eateries in Central Florida
So many cultures are represented in Florida, such as the British, Persian, Greek, and African. Even better they have blended with the indigenous Seminole, Calusa, and Tocobaga. Nowadays, foodies can find the echoes of these fused cultures in many Black owned restaurants throughout the Sunshine state.