Cuisine Type: Caribbean | Dining Style: Fine Dining
Elevated CARIBBEAN CUISINE
(Substitutions aren’t allowed on this special menu)
Roasted Sweet Plantain (v)
Jamaican Ackee, Fresh Herbs, Red Onion, Spicy Sambal Sauce
Slow Braised in Haitian Spices, Bucatini Pasta
Oven Roasted Chicken
Herb Marinated Half Chicken, Citrus Brine, Olive Oil Emulsion, Snap Peas, Sautéed Chipolini Onions
Chef’s Choice Dessert
Woodford Reserve Cocktail (Choose 1)
Woodford Reserve, Walnut Bitters, Cloves, Lime
4B Mint Julep
Woodford Reserve, Fresh Mint, Agave
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load Google Maps API.
Save my name, email, and website in this browser for the next time I comment.