Cuisine Type: Soul Food | Dining Style: Casual Dining
3 Course Pre-Fixe Menu- $50 Per Person (Before Tax and Gratuity)
Course 1 Small Plate Hoppin John Bruschetta (Black Eyed Peas, Heirloom Cherry Tomatoes, Collard Greens, Boursin Cheese, Crispy Rice)
Course 2
Main Plate Suya Shrimp Jollof Pasta (Grilled Suya Spiced Shrimp, Spinach, Jollof Arrabbiati, Fresh Celentani Pasta)
Course 3
Strawberry Short Funnel Cake (Strawberry Moonshine Compote, Vanilla Bean Funnel Cake , Frangelico Whipped Cream)
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