A Haitian establishment cooking award winning Haitian Cuisine with a NOLA twist.
Vegan Friendly
Cuisine Type: Caribbean | Dining Style: Casual Dining
A Haitian establishment cooking award winning Haitian Cuisine with a NOLA twist.
Vegan Friendly
FRITAI SANDWICH(V) - $14
Between two fried plantains with avocado, mango sauce, and pikliz(spicy relish) and your choice of pork, chicken and vegan mushroom tofu. Served with plantain chips and dip
LEGIM EPINA(V) - $18-26
Legim
Haitian Smothered Greens with mirliton & spinach greens served with fried green plantains & white rice with your choice of Braised Oxtail, Creole Chicken or Vegan mushroom tofu available.
***Oxtail
COCONUT-LIME SWEET PLANTAINS(V) - $8
Fried sweet plantains tossed in coconut powder and topped with lemon zest. Served with avocado sauce.
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Butch sager
Posted at 19:08h, 04 OctoberGreat food! And if they have an Ade to drink, get it!